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Souvaly Thai Cuisine
803 Kamehameha Hwy # 203
Pearl City, HI 96782-2638
(808) 455-5888
Souvaly Thai Cuisine Menu - Appetizers
Tender Baby Back Ribs (Si Kong Moo Yang)
Marinated with Asian barbeque sauce, simmered for tenderness and grilled to perfection.
Head On Shrimp (Koong Pao)
Grilled ‘Salt & Pepper’ Shrimp served with ginger lime dip.
Rock and Roll Clams (Pad hoy)
Manila Clams sautéed with onions, white wine red bell peppers, and basil in blackbean sauce.
Sweet Crispy Noodles (Mee krob)
Crispy noodles with carrots, tofu, and bean sprouts tossed with an elegant Thaisweet sour sauce.
Angel Wings (Peek kia yat sai)
Boneless marinated chicken wings stuffed with carrots, mushrooms, onions, andlong rice noodles.
Star of Bangkok (B.B.Q Satay)
Skewered choice, grilled and served with Thai peanut sauce. Chicken, Beef, or Tofu.
Dancing Calamari (Pla meak tod)
Seasoned fried calamari dusted in rice flour and served with traditional Lao sauce.
Ahi Rolls (Por pia pla)
Fresh caught island ahi wrapped in rice paper. Served with mint and a special lime sauce.
Classic Southeast Asian Spring Rolls (Por pia)
Ground pork or veggies with onions, carrots, potatoes, and long rice noodles wrapped in rice paper. Deep-fried and served with honey lime sauce.
Fresh Summer Rolls (Por pia sod)
Fresh vegetables, salt-water shrimp, and oriental rice noodles served with honey lime sauce.
Garden Rolls (Por pia puk)
Seasonal avocado, carrots, fresh pineapples, cucumber, and rice noodles served with a delicious sweet homemade sauce.
Combination Appetizer
Angel wings, shrimp satey, and choice of chicken or beef satey
Combination Rolls
Medley of Classic spring rolls, Fresh Summer rolls, and Crisp Garden rolls
